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Sydney Bowers

December 3, 2020December 3, 2020

Tangy Swiss chard is prepared with garlic, pinto beans, tomatoes and lime juice and then heated in the oven with delicious goat cheese. It makes a great side dish for pasta.

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December 2, 2020December 2, 2020

Cookie, Chocolate

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December 2, 2020

Food Pix

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December 1, 2020December 1, 2020

Pumpkin Energy Bites

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November 30, 2020

Recipe by Mo-Susie

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November 29, 2020

FineDining

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November 29, 2020

Foodgram

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November 28, 2020November 28, 2020

Personal Tortilla Pizza with Homemade Mozzarella, Mushrooms, Tomatoes & Basil (Vegan)

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November 27, 2020November 27, 2020

Toss together black-eyed peas and assorted colorful vegetables, sprinkle with a balsamic vinaigrette, and enjoy!

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November 27, 2020

Cupcake, Strawberry

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  • Tangy Swiss chard is prepared with garlic, pinto beans, tomatoes and lime juice and then heated in the oven with delicious goat cheese. It makes a great side dish for pasta.
  • Cookie, Chocolate
  • Food Pix
  • Pumpkin Energy Bites
  • Recipe by Mo-Susie

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